Join internationally renowned ceramic artist Hoshino Satoru for an examination of how his early works, carefully controlled and black as smoke, evolved into his later large‑scale installations, which pulsate with energy and reflect the artist’s communion with the earth and nature.
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Vibrant a la carte brunch offers delicious food and signature morning cocktails at Club Café Boston in the South End.
Finneas Reidman's artwork collection explores monsters, beasts, animals, gender, and sexuality at the South Crackatorium Gallery.
Halloween Drag Brunch at Club Café’s Moonshine Room features Mizery hosting AURORA, BETTY GUESE, and JENNA TAYLIA with humor, crowd interaction, brunch, cocktail specials, $25 ticket, 21+.
MassArt invites undergraduate and graduate students to submit artwork for the 2027 MassArt Auction, with a virtual information session on Oct 22.
Kawada Kikuji: Chizu (The Map) at the Museum of Fine Arts showcases images, negatives, notes, contact sheets and an original copy of the 1965 photobook.
Online cooking class teaches making two onigirazu rice sandwiches and seasoned kabocha squash, celebrating Onigiri Action Month, for all ages.
Discussion on contemporary Japanese printmakers and close-up view of prints at Allison Tolman's booth, Affordable Art Fair Boston, SoWa Power Station Booth C-2.
Keio Academy of New York presents its educational philosophy, student life, curriculum, post‑graduation pathways, and admissions process, followed by a Q&A session.
